Butter-free grilled cheese

  • Bread slices, 2
  • Cheese slices, 2
  • Bacon strips, 4
  1. Fry bacon over medium heat. Remove bacon and set aside.
  2. Place bread slice in pan to absorb half of fat and set aside.
  3. Place second bread slice in pan to absorb remaining fat.
  4. Add cheese slice and cover for a few seconds to promote melting.
  5. Add bacon and second cheese slice and cover for a few seconds.
  6. Place first bread slice on top with greasy side up to make sandwich.
  7. Turn sandwich to brown both sides and remove from heat.
  8. Advise paramedics before enjoying.

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